Close-up of a plated dish featuring a cooked salmon fillet garnished with fresh herbs and vegetables, served on a bed of grain salad with chopped vegetables and a lemon wedge.
Stuffed roasted acorn squash topped with a mixture of ground meat, rice, vegetables, and chopped green onions.
A close-up of cooked chicken pieces garnished with fresh herbs, black olives, and diced vegetables in a glass container.
A spread of Mexican dishes on a beige tablecloth, including a dish of rice, chicken with vegetables, stuffed zucchini, seaweed salad, and a creamy soup garnished with cilantro and green onions.
Multiple glass meal prep containers with salads, roasted meats, and vegetables arranged on a wooden table, along with a bowl of soup and colorful plastic containers.
A plate of grilled steak topped with chopped green chives, and asparagus with a creamy sauce, garnished with shredded cheese.
A dish with cooked chicken pieces, sliced yellow chili peppers, chopped green onions, and garnished with cilantro in a white oval serving dish.
Several glass bowls of salads with greens, cheese, and lemon wedges, and rectangular dishes with various toppings including sliced meats, beans, and vegetables on a wooden table.
A variety of cooked vegetables and salads in stainless steel containers on a kitchen counter.
Assorted dishes on a wooden table including potato salad, shredded chicken salad, barbecue chicken, corn salad, broccoli salad, cucumber salad, a meat dish, and a small bowl of chopped tomatoes and onions, with a marble cutting board and a metal napk
A kitchen countertop filled with prepared salads in glass bowls, small containers, and pre-made dishes, with fresh fruits like lemons, oranges, avocados, and a bowl of mixed fruits on a black metal stand in the background.
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A plated dish featuring a piece of cooked chicken topped with garlic and herbs, garnished with fresh parsley, and served with sliced red peppers, chopped onions, almonds, and microgreens.
A serving of seared scallops topped with fried onion strings and fresh herbs, served on a bed of diced vegetables in a scallop shell on a gold-colored plate.
A variety of prepared salads and dishes in metallic containers on a white table near a window.
Several trays of Indian cuisine, including vegetable cutlets garnished with lemon wedges, containers of chicken and vegetable curries, and a bowl of creamy cilantro and chutney sauce.
A green cucumber and dill soup topped with chopped cucumber, pumpkin seeds, fresh dill, and drizzled with olive oil.
Deviled eggs topped with sliced jalapeños, crispy bacon, and microgreens on a white plate.
Baked stuffed zucchini topped with minced herbs and chopped nuts, garnished with fresh cilantro and lime wedges, with a bowl of pico de gallo in the background.
Grilled chicken served in a glass dish with chopped green onions, lime wedge, and colorful vegetables like zucchini and cherry tomatoes on a wooden surface
Lettuce wraps topped with shredded carrots, sliced green onions, fresh basil leaves, sesame seeds, and drizzled with green sauce in glass containers.
Assorted Asian-inspired dishes in glass containers, including stir-fried vegetables, grilled chicken, and rice, garnished with chopped cilantro and sesame seeds.
Six scone halves with chocolate chips and white glaze on parchment paper.
Several glass meal prep containers filled with homemade enchiladas garnished with chopped onions, cilantro, and lime wedges, and a few containers of green sauce or soup in the background on a kitchen countertop.
Close-up of sliced cooked steak garnished with cilantro, served with a colorful vegetable side, with another dish of grilled chicken topped with herbs in the background.
Plate of sliced grilled chicken, fresh basil, chopped cucumbers, shredded carrots, tomato slices, chopped green onions, and rice noodles on a countertop.
Prepared chicken salad with cherry tomatoes, herbs, and greens in a clear plastic container on a gray surface.
A bowl of colorful vegetable salad with chopped tomatoes, yellow pickled vegetables, carrot strips, herbs, and a vibrant pink sauce.
A spread of food including fried chicken, sautéed green beans with lemon wedges, cooked green vegetables, two bowls of salads, and a large dish of rice, all arranged on a kitchen counter.
Multiple stainless steel containers filled with various cooked vegetable and meat dishes, garnished with herbs, cheese, and chopped green onions.
Two uncooked rectangular pizzas on baking sheets topped with pepperoni slices, shredded cheese, and fresh basil leaves.
Baked potato skins topped with chickpeas, shredded cheese, chopped parsley, and grated cheese, fresh out of the oven.
Glass dishes filled with various homemade food items, arranged on a wooden table, including vegetable and meat dishes.
A countertop with multiple glass containers filled with colorful salads and cooked vegetables, including green beans with almonds, sautéed mushrooms, and chopped meats garnished with herbs.
Four clear food containers on a gray stone countertop filled with Italian antipasto salad ingredients, including cured meats, cheese, fresh tomatoes, basil, black olives, and green herbs.
Multiple glass bowls and dishes filled with layered salads topped with greens, herbs, pine nuts, grated cheese, and vegetables on a kitchen countertop.
A tray of prepared meals with three sections containing ground beef topped with cheese and herbs, a section with broccoli, carrots, and other vegetables covered in green sauce, and a section with sliced cooked meat with mushrooms and shredded cheese
Multiple meal prep containers on a countertop, each containing rice topped with slices of cooked steak, vegetables, and garnishes like lime wedges and herbs.
Glass containers arranged in a grid on a counter, each filled with Asian-inspired dishes such as stir-fried vegetables, chicken with green beans, and shredded cabbage salads
Eight glass dishes containing cooked foods on a speckled countertop. Top four dishes have grilled steak slices with asparagus. Bottom four dishes have a stir-fry with chicken, bell peppers, zucchini, broccoli, and cilantro, garnished with sesame seed
A bowl of Asian-inspired poke bowl with sashimi tuna, rice, chopped vegetables, sliced steak, sliced cucumber, diced tomatoes, chopped scallions, shredded coleslaw, and creamy sauce.
Assorted homemade dishes in glass containers on a kitchen countertop, including roasted meats, vegetables, and stir-fried dishes garnished with herbs and nuts.
Two pieces of eggplant parmesan topped with basil on a gray plate.
Four seasoned cooked lamb shanks garnished with chopped herbs, resting on a bed of cooked vegetables in a glass baking dish.
A bowl of beef stew with potatoes, carrots, and herbs in a dark broth.
A black bowl containing white rice topped with grilled steak slices, chopped herbs, and vegetables including green bell peppers and grilled yellow bell peppers.
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